What is this webinar about? This webinar provides a step-by-step guide designed specifically for small businesses to understand and claim the Research and Development (R&D) tax credit within the food, beverage, and similar industries. Hosted by R&D tax credit specialists, this session aims to help food industry innovators and startups understand the 4-part test, correctly substantiate qualifying research activities, and maximize cash flow reinvestments.
| Webinar Detail | Information |
|---|---|
| Target Audience | Small Businesses, Startups, and Innovators in the Food Industry |
| Date & Time | Friday, March 5, 2027 | 1:00 PM – 2:00 PM CT (Central Time) |
| Webinar Hosts | Jess Doocey & Ebony Kirkpatrick |
Key Takeaways:
- Step-by-Step Industry Guidance: Comprehensive walkthrough of federal and state-level R&D tax credits focusing explicitly on food and beverage business implications.
- Identify Qualifying Activities: Breakdowns on defining the 4-Part Test and pinpointing Qualifying Research Expenses (QREs) during food product development and testing.
- Compliance & Documentation: Expert insights on substantiating claims to satisfy IRS requirements safely and effectively within the food sector.
































